This year, Mother’s Day falls on the 31st March and hopefully, the sun will finally poke his head out and allow us to celebrate outside! Whether you are celebrating your mum, step-mum, mother figure or even being a mother yourself - here’s five ways to make the day even more special with a splash of Drunken Berries… Add a splash to your fizz With three flavours to choose from, adding a pop of colour and flavour to your glass of prosecco has never tasted better! Simply pour a little in the bottom of a champagne flute, top up with bubbles and give a gentle stir. Feel free to garnish with a few fresh berries to create the prettiest prosecco around....
Our Drunken Berries Prosecco Mixer can also be used as a dessert sauce, cocktail mixer, refreshing summer lollies or just delicious as it was intended. Its your choice!
What to do with leftover Drunken Berries prosecco mixer
Drunken Berries to feature in February issue of Tatler Magazine!